Adobong Nukos — Exploring the Savory Delight of Cebu’s Favorite Dish
Adobong Nukos, a beloved dish in Cebuano cuisine, is a unique and flavorful rendition of the popular Filipino adobo. It showcases the distinct taste and culinary ingenuity of the Cebuano people, featuring a key ingredient that sets it apart – nukos or squid. Adobo, a cooking method that involves marinating…
Read moreJuly 10, 2023