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When I first set foot on the white beaches of Palawan, Philippines, I knew immediately that this place was something special. I had seen pictures, heard stories, and read about its beauty, but nothing could have prepared me for the sheer magnificence of its turquoise waters, powdery white sand, and…
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A few years ago, I had the chance to visit the Palawan Wildlife Rescue and Conservation Center, a place dedicated to preserving and protecting the wildlife of the Philippines. Located in Puerto Princesa, Palawan, the center is known for its work in rehabilitating endangered species, particularly the Philippine crocodile. As…
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A few years ago, I had the incredible opportunity to visit the Puerto-Princesa Subterranean River National Park, located in Palawan, Philippines. As someone who loves nature and adventure, this trip was one of those unforgettable experiences that you simply can’t miss when visiting the Philippines. The underground river, coupled with…
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Lanzones, also known as Lansium domesticum, is a tropical fruit that offers a delightful taste and numerous health benefits. Native to Southeast Asia, particularly the Philippines, Malaysia, and Indonesia, this fruit has gained popularity worldwide for its unique flavor and nutritional value. In this article, we will explore the benefits…
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Malunggay, also known as Moringa oleifera, is a highly nutritious plant that offers numerous health benefits. It has been consumed for centuries and is recognized as a nutritional powerhouse. Here are some of the advantages of incorporating malunggay into your diet: Rich in Essential Nutrients Malunggay leaves are a rich…
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Nestled in the southern part of Cebu province in the Philippines, Mount Lantoy stands majestically, inviting adventurers and nature enthusiasts to explore its scenic trails and breathtaking views. Located in the municipality of Argao, Mount Lantoy offers a captivating experience for those seeking a taste of nature’s beauty and a…
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Food is an integral part of any culture, and trying local delicacies can provide a deeper understanding and appreciation for a country’s traditions. In the Philippines, one such unique culinary experience is balut. Balut is a popular Filipino snack consisting of a fertilized duck egg with a partially developed embryo…
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Guso, a Cebuano term for the green seaweed Eucheuma spp., is a delectable seafood delicacy that holds a special place in Cebuano cuisine. It is a beloved ingredient in many local dishes and is known for its unique texture, subtle flavor, and numerous health benefits. Guso is a type of…
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